Unilever and Feyecon improve spreads portfolio

CREATING SUSTAINABLE SPREADS; UNILEVER AND FEYECON ANNOUNCE TECHNOLOGY TRANSFER AND LICENSING AGREEMENT Recently Unilever has made the first steps in the improvement of the environmental footprint of their Spreads portfolio (butter, cream, margarine etc.) through the re-launch of the Becel/Flora product portfolio using the new Coolblending technology. IMPROVING SUSTAINABILITY WITH COOLBLENDING TECHNOLOGY Over the years […]

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